Are you considering to develop your business in France ?
Visit us on Food Ingredients (FI) Europe, on 3-5 December 2019, in Paris!
We will be pleased to meet you on our booth Hall 6 J83 to talk about your project, and to introduce you to Breton exhibitors :
- AB TECHNOLOGIES ALIMENTAIRES: cheese solutions
- AGROBIO (6J83): agrobiologists’ grouping of Ille-et-Vilaine department
- ELEMENTA (6J99): health ingredients for food supplements, infant formulas, dietetic and functional foods.
- FIT (6J91): dairy ingredients for agri-food industry processors and for animal nutrition, raw materials for the foodservice and nutraceutical industries.
- PANEMEX (6H94): bakery ingredients, custom mixes and blends, for bakery industrials and professionals.
- POLARIS (6J103): expert in lipochemistry and health lipids from marine and vegetable (microalgae) sources.
- SETALG / NUWEN BY SETALG (6J101): mineral raw materials and functional ingredients in the fields of nutrition, well-being and environment.
- UNIFRUIT – LES VERGERS DE CHATEAUBOURG (6J85): specialist in processing fruit (puree, compote, juice and concentrates, fruit preparation) intended for the craft and food industries.
- UPSCIENCE (6J97): international network of laboratories specialized in physico-chemical analyses, microbiology and molecular biology.
- VINPAI (6J93) : premix solutions for the food industry.
We are ready to support you at every step of your project, and to help you find your future partners in Bretagne.
You want to meet us ?
Your contact : Guénolé BARA, Foreign Investment Manager
firstname.lastname@example.org | Tel : +33 2 99 25 04 08