Key Sector: Food Industry & Agriculture

A specialist for more than thirty years in slaughtering and meat cutting processes, Couédic Madoré (Plémet, 535 employees, €62M turnover, ...

Following its recent AGM, the Valorial cluster has highlighted the increasingly significant impact of digital applications in accelerating food innovation ...

Huge steps forward for Saveurs cristal since its installation at Le Pertre in April 2014. In two years, the Parisian ...

A specialist in processing vegetables and egg products, the d’Aucy cooperative group (ex-Cecab, Theix, 4,800 employees, €1.3MM turnover) has announced ...

In a difficult market featuring major tensions over the price of milk, the Bretagne cooperative group Even (5,640 employees and ...

Les Parcs Saint Kerber (Cancale, 20 employees) is one of the leading French oyster export companies in the world and has ...

Solina (Bréal-sous-Montfort, 1000 employees, €315M turnover 2015), a specialist in tailor-made ingredient solutions for the food processing industry, has launched ...

L. Le Duff, director of the eponymous group (Rennes, 35,420 employees, €2.01MM turnover target 2016) has announced €400M of investment ...

The manufacturer of Whaou! pancakes (€42M annual turnover) is investing in a 2,000 m2 extension to its site at Plouédern. ...